I have not cooked in a L-O-N-G time. I broke that streak tonight with a recipe I found on Pinterest for a Stuffed Pepper Casserole. You can find the recipe on From the Garden Table.
I made mine gluten free with one substitute, the bread crumbs. I just used gluten free bread crumbs. You could actually leave the bread crumbs out completely.
This really came out delicious. My husband who is not really a fan of casseroles even liked it. I’m about to go have my second helping!