Pour your salad dressing into the bottom of the cup.
Add the denser vegetables, like Sweet Peas and Mini Bell Peppers, first.
Add the cheese.
Add the olives, chick peas, dried cranberries and slivered almonds.
Add the lettuce last. Do not over pack the salad. You need a little room for the ingredients to move around in the next step.
When you are ready to eat the salad, shake it until the dressing is evenly distributed.